Information pulled from the Stop Foodborne Illness website:

The FDA and the Stop Foodborne Illness groups have been putting on webinars to discuss the new Food Safety Blueprint.

The webinar series features experts from the public and private sector discussing the value of fostering, supporting, and strengthening food safety cultures to help ensure the safe production of food, and the role of science-based metrics in assessing their effectiveness.

The program has valuable information for those well-versed on food safety culture and those just learning about this important subject.

The 6th installment in the series will be on January 25th from Noon to 1pm. For more information and registration click HERE.