In the spring each year, the Conference Planning and Executive Committees put together a 2.5 day conference, designed to update those in the industry on any updates in regulations and trends. Typically, we hold the conference the first or second week in May, and always after the NCIMS conference in the years the meting is held. We hope to have you join us at next years conference.

As we plan and confirm speakers, we will update the website so that attendees will know what to get excited for! As of now, none of these topics will be guaranteed 100% but it is where we are starting our outreach. Some of the topics that we are currently working on include:

• Ensuring Food Safety While Experiencing Supply Chain Issues

• Keeping up with Work Force Change over

• Updates from the American Dairy Association North East

• OTC Antibiotic Regulations and upcoming Changes

• Sensory Evaluation Training On Milk Products

• Milk Quality Indicators

• Food Safety Culture in Large and Small Processors

• PDA and FDA Updates

For more information and updates please check our 2023 Conference Page!